Tracey asked so nicely. Here goes - it is not a recipe so much as an assortment of ingrediants that I throw together as the mood strikes:
about 5 quarts of water
a large bunch (as much as you can hold in your hand) of apple mint, trimmed 4 to 8 inches long, rinsed well
1 to 2 cups of sugar
5 or 6 lemons, scrubbed and sliced - make your life easier and pick the seeds out when you slice the lemons
lots of ice cubes
Bring the water to boil in an 8 quart stock pot. Once you have a rolling boil, turn off the heat and add the mint. Cover and allow to steep. I am not sure what a minimum steeping time would be, I let mine steep for more than a half hour. While it is steeping, combine lemon slices and sugar in a large bowl or pot and mash together until you have the lemons juiced and that juice has combined with the sugar to make a syrupy goo. (You could probably just use a lemon juicer and mix the juice with the sugar and save yourself some mess. I do it this way because nothing makes the kids happier than squishing the lemons and sugar with a potato masher.) When the tea has steeped for awhile, pour it through a strainer, over the lemons and syrup. Ideally the tea will still be warm so the sugar will dissolve nicely. I stir it around for awhile to make sure the sugar has dissolved and then remove the lemon rinds. You might want to save a couple to put in the pitcher for a pretty effect, but you don't want to leave them in there too long or they will make your tea bitter. When I am ready to serve the tea, I fill the pitcher with ice and pour the tea over the ice - the ice serves two purposes - to dilute the tea/lemonade mixture a bit and also to cool down the tea which will probably still be warm. This makes a ton of tea. We had 15 people at our house all day and I just kept taking the pitcher in, filling it with ice and ladling more tea.
Hope that helps get you started and wasn't too rambling - you can see that no one is going to ask me to write a cookbook anytime soon......
Showing posts with label Step by Step. Show all posts
Showing posts with label Step by Step. Show all posts
Monday, June 11, 2007
Sunday, June 10, 2007
Subscribe to:
Posts (Atom)
